When children don’t receive proper food at crucial stages in their development, they miss out on the nutrients they need to grow—both physically and mentally. Persistent drought and a changing climate in Haiti continue to rob families of food and make them more susceptible to diseases. Though their voices are small, their needs are great: […]
When 25-year-old Brenda decided to attend workshops on cooking and nutrition, she faced her share of criticism. Brenda’s mother thought their small Guatemalan community would condemn Brenda for spending time away from her own three children—especially because she is a single mother. She told Brenda that her place was in the home. But for Brenda, […]
Good health and well-being are essential to building prosperous and sustainable communities. But for many poor women, men and children living in vulnerable communities around the world, care from a medical professional is out of reach—often in terms of both physical distance and expense. By supporting community health workers in St. Marc, Haiti, we are […]
Somalia is grappling with its worst drought in 40 years. Minimal rainfall, widespread crop failure and livestock deaths have brought crisis to millions of Somalis now facing severe hunger, malnutrition and disease. The crippling effects of the drought are made worse by militant violence and a lack of response from an unstable government. More than […]
For too long, Regina and her eight children struggled living in a country torn apart by violence. In her hometown of Leer, South Sudan, armed men had burned homes, raped women and killed civilians. Three years of civil war left both the community and Regina’s hope in ruins. Faced with the ongoing conflict, Regina decided […]
Hidden hunger is a form of malnutrition that affects millions around the world. Hidden hunger occurs when people consume what appears to be enough food, yet that food lacks the nutrients required to promote development and sustain health. Approximately 2 billion people worldwide–many of them children–suffer from hidden hunger.
Sandra couldn’t understand why her sons Erling, 4, and Gerson, 2, were chronically ill and underweight. She fed her children what she thought to be wholesome, filling foods. But in fact, the soup, tortilla chips and soda that made up much of their diet had very little nutritional value. “We believed that the food we […]